::: {field="description"} The Food and Nutrition Department at UPMC Western Maryland is looking for a part-time Cashier!

As a Cashier, youll play a key role in ensuring our customers have a smooth checkout experience by accurately handling their purchases. Youll also help keep our cash registers secure throughout your shift, and assist with food prep.

This is a part-time night shift positions that may work shifts from10:30 pm to 6:00 a, 8:00 pm to 4:30 am, and/or 5:00 am to 1:30 pm. This schedule also includes rotating weekend and holiday shifts.

If you have prior cooking/cashiering experience, and a passion for providing top-notch customer service to our patients and employees, please apply!

Responsibilities:

• Maintains work areas in clean and orderly condition according to HACCP guidelines.
• Collects money from cash customers and returns change accurately in accordance with established cash handling procedures
• Sets up cashiers station at beginning of shift and maintains funds appropriately throughout shift
• Records miscellaneous non-monetary purchases accurately
• Ensures food products are charged accurately by consistently checking the portion sizes and verify contents according to department procedure. Notifies supervisor/manager of any portion discrepancies immediately :::

Qualifications:

::: {field="qualifications"} Must possess ability to accurately count and perform basic mathematical functions.

Great customer service skills.

Licensure, Certifications, and Clearances:

UPMC is an Equal Opportunity Employer/Disability/Veteran :::