We are seeking a skilled and organized Prep Cook to join our team and assist with the preparation of high-quality meals for our guests. The Prep Cook will be responsible for preparing ingredients and assisting with the production of menu items, as well as maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a face-paced environment.

RESPONSIBILITIES:

• Prepare ingredients for menu items; including chopping vegetables, portioning meats, and measuring out spices and other ingredients.

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``` - Assist with the production of menu items, including following recipes and adhering to food safety standards.

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``` - Maintain a clean and organized work area, including washing dishes and utensils, sanitizing surfaces, and properly storing food items.

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``` - Adhere to food safety standards and guidelines, including properly handling and storing food.

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``` - Assist with inventory management and ordering supplies as needed.  

QUALIFICATIONS:

• Minimum of 1 year of experience as prep cook or in a similar role.

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``` - Strong attention to detail and ability to follow recipes accurately.

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``` - Ability to multitask and handle a high-volume workload.

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``` - Ability to work efficiently in a fast-paced environment.

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``` - Basic knowledge of food safety standards and guidelines.

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``` - Basic math skills.