JOB REQUIREMENTS: JOB ID: 21540 Part-time Baker JOB DETAILS University Dining is seeking a baker to work part-time throughout the academic year in the Price Commons. Responsibilities include moderate to large volume production of specialty cafeteria and retail bakery items, including breads, pastries, cakes, cookies and bars. This position is part of a team that includes student employees, full-time staff, and managers. Typical Schedule: Monday-Friday, 6:00am-10:00am DEPARTMENT INFORMATION University Dining includes two cafeterias (Commons and North Point Dining) and retail dining options in the Memorial Student Center (food court & convenience store), express food locations around campus, catering, and concessions. Some locations operate year-round, and others are closed during the summer months. University Dining is the largest student employer on campus. University Dining is committed to maintaining our inclusive and diverse community of full time, part time, and student employees. APPLICATION INSTRUCTIONS To submit an application, click the APPLY button or go to: https://www.uwstout.edu/about-us/careers-jobs Screening of applications will begin immediately and will continue until the position is filled. Please be sure you have included the following documents: Current resume *All final candidates will be asked to provide names, email contact information, and/or phone numbers for three (3) references, with at least one being from a manager or supervisor, during the interview process. It is the policy of UW-Stout to provide reasonable accommodations to qualified applicants with disabilities. If you need assistance, or accommodation in applying because of a disability, please contact us using the information below. Employment opportunities will not be denied because of the need to make reasonable accommodations for a qualified individual\'s disability. Contact the following with questions: Jason Horzewski Phone: 715.232.2502 Email: horzewskij@uwstout.edu For additional details and to apply, visit the following website and search for Job ID 21540: www.careers.wisconsin.edu ***** OTHER EXPERIENCE AND QUALIFICATIONS: Minimal Requirements: Experience preparing food and working with food service equipment ***** APPLICATION INSTRUCTIONS: Apply Online: www.careers.wisconsin.edu