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Taco Bell Assistant Restaurant Manager in Port Clinton, Ohio

Assistant Restaurant Manager

We are seeking an Assistant Restaurant Manager to support the General Manager in leading our team and ensuring exceptional service at Taco Bell. This position plays a key role in daily operations, team development, and customer satisfaction.

Responsibilities:

  • Assist in overseeing restaurant operations and team performance.
  • Support hiring, training, and coaching of employees.
  • Maintain high food quality and safety standards.
  • Manage inventory, scheduling, and labor costs.
  • Handle customer service and resolve concerns.
  • Help drive sales and meet performance goals.
  • Uphold company policies and promote a positive team culture.

Qualifications:

  • Previous restaurant management or leadership experience preferred.
  • Strong communication and problem-solving abilities.
  • Ability to work in a fast-paced, team-oriented environment.
  • Availability to work flexible hours, including nights and weekends.

To Apply: www.tacobell.com/careers

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